Makes 4 dozen
1 (14 ounce) can of sweetened condensed milk
2 tsp. vanilla
HEAT oven to 350°F.
MIX coconut, milk and vanilla in large bowl. Drop by heaping teaspoonfuls about 1-inch apart onto well-greased baking sheets (I use parchment paper instead).
BAKE 10 to 12 minutes or until golden brown. Remove from baking sheets after about 5 minutes cooling time. Cool completely on wire racks.